Days have passed so fast! It’s our fourth week of Ramadan. So, we have a list of miscellaneous tastes along with healthy eating tips.
The recipes are by professional Chef Tasvira Jessa. She takes you on a culinary journey across the globe while exploring beneficial health tips to help improve your lifestyle.
Stay tuned for a special Eid recipe collection next week.
Banana Granola, Egg Tortilla Cups
Sloppy Joes & Stuffed Chillies
Turkish Kababs, Coconut & Mango Chia Pudding
Egg fried rice, Beef chop soupy
Chicken burritos & apple nachos & more
Lasagna rolls & hedgehog sharing bread