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Cream of Mushroom Soup

Mushrooms are a low-calorie food, an excellent source of B vitamins, essential minerals, selenium and a good source of phosphorus and potassium.

Creamy mushroom soup is such a hearty and warming soup and so good for a winter day; this smooth mushroom soup recipe has intensely earthy flavors.

Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties.

Watch this video and learn how to cook it just like professional chefs!

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